April 18th

April 18th

14.00

Wednesday

MENU

Mixed Greens Salad-V/GF
mixed greens | red onion | tomato | carrot

Steak Kabobs-GF
mushrooms | onions | bell peppers | marinated steak

Dirty Rice-GF
house-made broth | onions | celery | peppers

Grilled Peaches-V/GF

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